Mansfield's BoomerJack's to open March 11

BoomerJack’s, the brand from On Deck Concepts, known for its enthusiastic service mindset, delicious scratch-made American fare, backyard-style, inventive patios, and wall-to-wall TVs for guests to cheer on their favorite sports team, will open its fourteenth DFW location with a 12,305-square-foot restaurant in Mansfield, 660 N US 287, on March 11. BoomerJack’s has 13 locations throughout the Dallas-Fort Worth Metropolitan area and two locations in the Houston area.

“We’re thrilled to continue growing in the DFW area with this new BoomerJack’s location,” said Brent Tipps, CEO and Founder of On Deck Concepts. “The response from the community has been incredible, and we’re excited to bring even more great food, drinks, and game-day energy to local residents and

visitors. Every time you step into a BoomerJack’s, our goal is to help you unwind, relax, and enjoy yourself.”

This new location will be open daily from 11 a.m.-2 a.m. starting March 11 and will have 48 TVs and a 32-foot LED video wall to satisfy the most avid sports enthusiasts. The exterior facade features a retro-inspired black-and-red brick pattern, a gabled recessed window, lone star accents, and a vintage truck on the covered patio.

The lofty interior space measures 7,475 square feet and accommodates 272 guests. At the center stands a massive 32-foot wide x 9-foot tall video wall above the bar, flanked with four 85-inch TVs. An additional ribbon of 85-inch TVs wraps around the perimeter of the space, making it the best spot for

game-watching in town.

Once inside, the signature welcome you receive when you enter a BoomerJack’s is memorable and hearty, and goes a long way to energizing its guests. Visually, it's casual with a vintage vibe. Warm honey, cinnamon and ebony-stained reclaimed woods blend with vintage automotive-focused décor,

combining with leather seats, repurposed shipping container panels, and burnished steel-encased warehouse windows.

From mouthwatering starters of Fried Pickles and Jack’s Skillet Queso to lunch options like the Nashville Hot Chicken, Turkey Pretzel Melt and Monte Cristo Sandwiches, and BoomerJack’s Cobb Salad to juicy hand-crafted burgers such as their Double Double Smash Burger, their menu features an eclectic range of American favorites. Proud to offer guests budget-friendly prices with their extensive array of beers and cocktails, BoomerJack’s features daily drink specials and all-day happy hours that are hard to beat.

A variety of relaxing seating scenarios are offered, from extra-large, elevated booths and raised tables for six or more that overlook the entire space, bar and all the screens. There are booths and high-top communal tables throughout the main floor and the viewing area.

The expansive, 4,830-square-foot, dog-friendly patio can accommodate 191 guests with garage doors that will open on any nice day and two large, bar height communal tables; multiple 85-inch TVs visible from all seats year-round; climate control via heaters and air conditioner when the garage doors are closed and three eight foot fans for when the garage doors are open. While on the patio, guests can enjoy the bar, sports viewing, and games like giant Jenga, cornhole and Connect Four.

BoomerJack’s has received multiple awards as one of the “Best Places To Work” from major media outlets, as well as special recognition for its management. The first BoomerJack’s opened in 2001 in Dallas. Beyond its superlative team culture, they are caring for the community by providing

complimentary meals to first responders, raising money for breast cancer, and providing support and resources for education and assistance for underserved communities.